ABOUT
Ray Rastelli Jr. opened a butcher shop called the Meat Stop in Deptford, NJ. He loved bringing quality meat to Deptford-area families and within a few years his brother Tony joined him and opened a second Meat Stop. Together, they went on to open a total of eight more around South Jersey, transforming the stores into a growing business that allows them to serve great, quality products to families around the country.
our history
Timeline
And were’ still going strong!
Today, we’re still passionate about food, committed to excellence and family owned and operated. We believe in hard work and doing things the right way. Above all, we respect the trust that you put in us to bring only the best food to your table. Everything we do and every decision we make begins with the intention of earning that trust. Your 100-percent satisfaction is not simply a goal; it is a promise we make to ourselves and to you-our customers. And, a daily affirmation that everything we do is “for the love of great food.”